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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 46 |
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Gourmet | July 2004 Ingredients:
1/2 cup fresh lemon juice |
1/2 cup sugar |
1/3 cup packed fresh mint leaves |
2 cups water |
about 3 cups ice cube, cracked if large |
Directions:
1. Blend lemon juice, sugar, and mint leaves in a blender until leaves are finely chopped and sugar is dissolved.
2. Add water and enough ice cubes to fill blender, then blend until smooth. Serve immediately.
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