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Frozen Lemonade Pie
 
recipe image
Prep Time: 360 Minutes
Cook Time: 10 Minutes
Ready In: 370 Minutes
Servings: 6
At first bite this may seem a little bitter. After the second bite, you will eat the whole pie.
Ingredients:
6 tablespoons melted i can't believe its not butter
6 packages sweet 'n low
2 cups crushed cinnamon graham crackers
6 ounces frozen rasberry lemonade, thawed
14 ounces sweetened condensed milk
8 ounces lite whipped cream
Directions:
1. Preheat oven to 350 degrees.
2. In a bowl, mix together butter, sugar, and grahm cracker crumbs.
3. Put mixture into a pie pan.
4. Mash down with bottom of a cup to settle the crust.
5. Bake for 10 minutes, let cool.
6. In a bowl, mix lemonade, milk, and whip cream till smooth.
7. Pour into cooled pie crust.
8. Freeze for 6 hours & serve.
By RecipeOfHealth.com