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Frosty's Fruit Slush
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 10
With its peachy color, this beverage looks as great as it tastes. A tiny candy cane makes the perfect garnish.—Renae Moncur, Burley, Idaho
Ingredients:
2 cups frozen peach slices
2 cans (5-1/2 ounces each) apricot or peach nectar
1 can (6 ounces) frozen orange juice concentrate, thawed
2 liters lemon-lime soda, chilled
Directions:
1. In a blender, combine the peaches, nectar and orange juice; cover and process until smooth. Pour into ice cube trays. Freeze for 3-4 hours or until firm. Remove from the freezer 30 minutes before serving. For each serving, place 2-3 cubes into each glass. Add soda; stir to dissolve cubes. Yield: 10-12 servings.
By RecipeOfHealth.com