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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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This is ohhhhh sooooo good, hope you enjoy this one. So cool and refreshing. Ingredients:
1 (3 oz) pkg. cream cheese softened |
2 t. sugar |
1/2 c. half and half cream |
1 (8 oz) carton frozen whipped topping thawed |
1 (8 oz) pkg. milk chocolate english toffee bits divided |
1 graham cracker crust |
Directions:
1. In a large mixing bowl; beat cream cheese and sugar until smooth. Beat in cream until blended. Fold in whipped topping and 1 C. toffee bits.Spoon into crust, sprinkle with remaining toffee bits. Cover and freeze overnight. Remove from the freezer 10 minutes before serving.
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