Frosted Peanut Butter Brownies |
|
 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 6 |
|
This recipe is from , and is so delicious, I love anything with peanut butter, and this makes the grade!! Ingredients:
1 1/2 cups butter |
1/3 cup cocoa |
2 cups sugar |
1 1/2 cups flour |
1/2 teaspoon salt |
4 eggs |
1 teaspoon vanilla |
1 (8 ounce) jar chunky peanut butter |
1/3 cup milk |
1/4 cup cocoa |
1 lb confectioners' sugar |
10 large marshmallows |
Directions:
1. Cook 1 cup butter and 1/3 cup cocoa in saucepan on low heat stirring often, until butter melts. Remove from heat.
2. Combine sugar, flour and salt in large bowl and beat until blended - add eggs and vanilla; beat until blended. Spread mixture on greased cookie sheet. Bake at 350F for 20 minutes - until toothpick comes out clean.
3. Remove lid from peanut butter jar and microwave on medium for 2 minutes - stir once. Spread melted peanut butter over warm brownies. Chill 30 minutes.
4. Cook remaining 1/2 cup butter, 1/3 cup milk and marshallows in large pan over medium heat, stirring often until melted. Remove from heat and whisk in 1/4 cup cocoa. Stir in confectioners sugar until smooth. Spread over peanut butter. Chill 20 minutes, and then cut into squares.
|
|