Fried Cream Cheese Wonton |
|
 |
Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 10 |
|
Simple to make, delicious. I love to dip mine in Potsticker sauce. Ingredients:
all i do is combine |
1 package of cream cheese, softened |
2 green onions, chopped finely (the whole onion) |
1/2 tsp. garlic powder |
1/2 tbsp sugar |
3/4 cup chopped crab (optional) |
Directions:
1. Combine all ingredients in a bowl, mix well.
2. Then take wontons and wet the ends place cream cheese mixture and fold up corners of the wonton.
3. You can make into rectangles or cute little purse.
4. Then deep fry them til golden brown.
5. Drain on paper towels.
6. Enjoy!.
|
|