Fried Cream Cheese Wonton Recipe

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Fried Cream Cheese Wonton
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Ingredients:

Directions:

  1. Combine all ingredients in a bowl, mix well.
  2. Then take wontons and wet the ends place cream cheese mixture and fold up corners of the wonton.
  3. You can make into rectangles or cute little purse.
  4. Then deep fry them til golden brown.
  5. Drain on paper towels.
  6. Enjoy!.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 37.46 Kcal (157 kJ)
Calories from fat 27.67 Kcal
% Daily Value*
Total Fat 3.07g 5%
Cholesterol 10.08mg 3%
Sodium 120.34mg 5%
Potassium 41.93mg 1%
Total Carbs 1.73g 1%
Sugars 0.77g 3%
Dietary Fiber 0.06g 0%
Protein 0.93g 2%
Vitamin C 0.3mg 1%
Iron 0.2mg 1%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 125.89 Kcal (527 kJ)
Calories from fat 93 Kcal
% Daily Value*
Total Fat 10.33g 5%
Cholesterol 33.88mg 3%
Sodium 404.45mg 5%
Potassium 140.9mg 1%
Total Carbs 5.81g 1%
Sugars 2.59g 3%
Dietary Fiber 0.21g 0%
Protein 3.11g 2%
Vitamin C 1.1mg 1%
Iron 0.7mg 1%
Calcium 49.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

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