Fried Chicken in Garlic Butter |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 12 |
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This is fried chicken kicked up another notch. If you love garlic, you will loveeee this! Ingredients:
1 lb chicken thigh, cut to bite size pieces |
1 tablespoon knorr seasoning, asian store |
1/2 teaspoon salt |
1/2 teaspoon pepper |
oil, for stir frying |
1/2 cup unsalted butter |
1/2 cup fresh garlic, rough chopped |
Directions:
1. Mix chopped chicken, knorr seasoning,salt and pepper.
2. Marinate in refrigerator overnight.
3. Stir fry chicken in high heat till golden. Set aside.
4. Heat butter on low heat.
5. Add in garlic, stir fry till light brown and fragrant.
6. Stir in cooked chicken pieces.
7. Stir well till every piece is well coated with the butter garlic mixture.
8. Serve on top of piping hot rice.
9. YUMMO!
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