Fresh Tomato Mushroom Salsa

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

This is an unusual but very good way to make salsa. I purchased this from an estate sale in Kaufman, Texas. Very fresh and very tasty. Enjoy.

Ingredients:

6 large ripe plum tomatoes

2 cloves garlic finely minced

1 tablespoon extra virgin olive oil

1 tablespoon fresh lime juice

1/4 cup fresh italian parsley chopped

1/2 teaspoon salt

1/4 teaspoon freshly ground black pepper

3 tablespoons shallots finely chopped

1 cup fresh mushrooms diced

Directions:

1. Combine all ingredients in a glass bowl and toss well.
2. Refrigerate covered 3 hours to blend flavors.