Fresh Strawberry Cake Recipe

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Fresh Strawberry Cake
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Ingredients:

Directions:

  1. Beat the eggs.
  2. Add the oil and water and beat some more.
  3. Add cake mix, gelatin, flour, and strawberries. Continue beating until mixed and then pour batter into 13x9 rectangular pan.
  4. Bake at 350 until done (about 35 minutes).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 311.11 Kcal (1303 kJ)
Calories from fat 168.47 Kcal
% Daily Value*
Total Fat 18.72g 29%
Cholesterol 46.77mg 16%
Sodium 338.58mg 14%
Potassium 52.5mg 1%
Total Carbs 32.49g 11%
Sugars 15.79g 63%
Dietary Fiber 0.7g 3%
Protein 3.79g 8%
Vitamin C 3.2mg 5%
Iron 1.1mg 6%
Calcium 95.6mg 10%
Amount Per 100 g
Calories 352.58 Kcal (1476 kJ)
Calories from fat 190.93 Kcal
% Daily Value*
Total Fat 21.21g 29%
Cholesterol 53mg 16%
Sodium 383.71mg 14%
Potassium 59.5mg 1%
Total Carbs 36.82g 11%
Sugars 17.9g 63%
Dietary Fiber 0.79g 3%
Protein 4.29g 8%
Vitamin C 3.6mg 5%
Iron 1.3mg 6%
Calcium 108.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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