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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Simple and easy.cobbler. Ingredients:
4 cups peeled sliced fresh peaches |
2 cups sugar, divided (see directions) |
1/2 cup water |
1/4 lb butter (1 stick) |
1 1/2 cups self-rising flour |
1 1/2 cups milk |
Directions:
1. Preheat oven to 350 degrees.
2. Combine peaches,1 cup sugar and water in 2 qt saucepan and mix well.
3. Bring to boil reduce heat and simmer for 10 minute.
4. Remove from heat.
5. Put butter in 13 x 9 x 2 inches baking dish and place in oven to melt.
6. Mix remaining 1 cup sugar,flour and milk slowly to prevent lumping.
7. Pour over butter.
8. ********************************************************.
9. DO NOT STIR!
10. ********************************************************.
11. Spoon fruit on top.
12. Gently pour syrup over fruit.
13. Batter will rise to top during baking.
14. Bake 30 - 45 minute.
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