Fresh Mozzarella Wrapped in Prosciutto Recipe

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Fresh Mozzarella Wrapped in Prosciutto
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Ingredients:

Directions:

  1. Wrap each mozzarella ball in slice of prosciutto for option #2.
  2. Dredge each ball first in flour, then in the beaten eggs and lastly roll in the breadcrumbs. Roll once more in the eggs and the breadcrumbs.
  3. Heat canola oil to 350 degrees and fry until golden brown. place three slices of tomato on a plate in a triangle for plating. put a small amount of pesto on each tomato and drizzle with olive oil and vinegar. Place washed greeens in the center and top with mozzarella ball and drizzle every thing with olive oil and vinegar.
  4. Option #1: slice mozzarella into cubes and cut prociutto into sixths and wrap cubes up in prosciutto and toothpick for another quick alternative!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1684.08 Kcal (7051 kJ)
Calories from fat 1385.69 Kcal
% Daily Value*
Total Fat 153.97g 237%
Cholesterol 138.14mg 46%
Sodium 1181.46mg 49%
Potassium 137.54mg 3%
Total Carbs 61.36g 20%
Sugars 4.5g 18%
Dietary Fiber 5.35g 21%
Protein 15.44g 31%
Vitamin C 0.1mg 0%
Iron 4.4mg 24%
Calcium 292.3mg 29%
Amount Per 100 g
Calories 415.07 Kcal (1738 kJ)
Calories from fat 341.53 Kcal
% Daily Value*
Total Fat 37.95g 237%
Cholesterol 34.05mg 46%
Sodium 291.19mg 49%
Potassium 33.9mg 3%
Total Carbs 15.12g 20%
Sugars 1.11g 18%
Dietary Fiber 1.32g 21%
Protein 3.8g 31%
Iron 1.1mg 24%
Calcium 72mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.7
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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