Fresh Fruits and Dessert Cheeses (Rachael Ray) Recipe

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Fresh Fruits and Dessert Cheeses (Rachael Ray)
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Ingredients:

Directions:

  1. Place rinsed grapes and pears on a cutting board with your favorite dessert cheeses and sweet biscuits for a simple, elegant end to your meal. Ask for help from the cheese counter specialist in your market; they'll let you try your pick of cheeses.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 437.23 Kcal (1831 kJ)
Calories from fat 211.5 Kcal
% Daily Value*
Total Fat 23.5g 36%
Cholesterol 70mg 23%
Sodium 502.77mg 21%
Potassium 216.55mg 5%
Total Carbs 60.66g 20%
Sugars 18.01g 72%
Dietary Fiber 3.63g 15%
Protein 14.38g 29%
Vitamin C 6.4mg 11%
Calcium 321.3mg 32%
Amount Per 100 g
Calories 157.63 Kcal (660 kJ)
Calories from fat 76.25 Kcal
% Daily Value*
Total Fat 8.47g 36%
Cholesterol 25.24mg 23%
Sodium 181.26mg 21%
Potassium 78.07mg 5%
Total Carbs 21.87g 20%
Sugars 6.49g 72%
Dietary Fiber 1.31g 15%
Protein 5.19g 29%
Vitamin C 2.3mg 11%
Calcium 115.8mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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