Fresh Apple Muffin - Bread |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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Brown sugar caramelizes with a blend of spices to make a light crusty envelope encasing succulent, tender apple chunks. It emerges from the oven smelling like a grand apple pie, but is much more portable! Ingredients:
1 cup flour |
1 teaspoon baking soda |
1 teaspoon ground cinnamon |
1/2 teaspoon salt |
3/4 cup brown sugar |
1 egg |
1/4 cup applesauce |
2 tbsp canola oil |
2 tart apples, peeled, and chopped coarsely |
1/2 cup raisins (optional, not included in ni) |
Directions:
1. Preheat oven to 350 F. Grease a loaf pan.
2. Whisk together the flour, baking soda, cinnamon and salt. Set aside.
3. In a medium bowl, mix together the sugar, egg, applesauce and oil. Stir in the sifted ingredients. Fold in the apples.
4. Bake for 45-50 minutes.
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