Fresh Apple Cake Recipe

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Ingredients:

Serving

3 cups all-purpose flour
1 tsp baking soda
1 tsp salt
1 1/2 cups vegetable oil
2 cups sugar
3 large eggs
2 tsp vanilla
1 1/4 cups walnuts or 1 1/4 cups pecans, chopped
2 cups granny smith apples, peeled and finely chopped

Directions:

Preheat oven to 325.
Butter and flour a 10-inch bundt pan Sift flour, soda and salt together Beat oil, eggs and vanilla for 3 minutes until well blended, add sugar to combine.
Gradually add dry ingredients and beat iuntil smooth.
Fold in apples and pecans.
Bake until tests done.
Cool. Serve with caramel sauce.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1094.62 Kcal (4583 kJ)
Calories from fat	656.91 Kcal
		% Daily Value*
Total Fat	72.99g	112%
Cholesterol	93mg	31%
Sodium	636.33mg	27%
Potassium	324.91mg	7%
Total Carbs	101.58g	34%
Sugars	47.53g	190%
Dietary Fiber	5.28g	21%
Protein	15.75g	32%
Vitamin C	4.5mg	7%
Iron	1.9mg	11%
Calcium	47.9mg	5%

Amount Per 100 g
Calories	377.36 Kcal (1580 kJ)
Calories from fat	226.46 Kcal
		% Daily Value*
Total Fat	25.16g	112%
Cholesterol	32.06mg	31%
Sodium	219.37mg	27%
Potassium	112.01mg	7%
Total Carbs	35.02g	34%
Sugars	16.39g	190%
Dietary Fiber	1.82g	21%
Protein	5.43g	32%
Vitamin C	1.5mg	7%
Iron	0.7mg	11%
Calcium	16.5mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

27.2

Points
31

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Total Fat

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