 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
This is a great kid-friendly recipe. It is easy to make and very tasty. Adults like it too! It would also be a nice addition to a brunch menu. Ingredients:
2 eggs |
1/4 cup skim milk |
1/4 teaspoon salt |
1/2 cup preserves (any flavor) |
8 slices bread |
powdered sugar |
Directions:
1. In a small bowl, beat eggs, milk and salt; set aside.
2. Spread preserves on four slices of bread; top with the remaining bread.
3. Trim crusts; cut each sandwich into three strips.
4. Dip both sides in egg mixture.
5. Cook on a lightly greased hot griddle for 2 minutes on each side or until golden brown.
6. Dust with powdered sugar.
|
|