Directions:
- Put all of the liquid ingredients in a blender, then put the dry ingredients into the blender.
- Blend on high speed for 30 seconds.
- Pour into a bottle and chill.
- Makes 2 3/4 cups of delicious dressing!
- This is a loose adaptation of a recipe from the New Hampshire Maple Producers Association.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 160.2 Kcal (671 kJ) | ||
| Calories from fat | 109.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.19g | 19% | |
|---|---|---|---|
| Sodium | 131.82mg | 5% | |
| Potassium | 22.68mg | 0% | |
| Total Carbs | 12.04g | 4% | |
| Sugars | 5.83g | 23% | |
| Dietary Fiber | 0.5g | 2% | |
| Protein | 0.73g | 1% | |
| Vitamin C | 2.7mg | 5% | |
| Iron | 0.1mg | 1% | |
| Calcium | 13.6mg | 1% | |
| Amount Per 100 g | |||
| Calories | 464.43 Kcal (1944 kJ) | ||
| Calories from fat | 317.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.33g | 19% | |
|---|---|---|---|
| Sodium | 382.15mg | 5% | |
| Potassium | 65.74mg | 0% | |
| Total Carbs | 34.91g | 4% | |
| Sugars | 16.91g | 23% | |
| Dietary Fiber | 1.44g | 2% | |
| Protein | 2.11g | 1% | |
| Vitamin C | 7.9mg | 5% | |
| Iron | 0.4mg | 1% | |
| Calcium | 39.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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