 |
Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 10 |
|
So good and easy! Ingredients:
1/2 cup butter, softened |
1/2 cup dijon mustard |
2 tablespoons chopped green onions |
1/2 teaspoon poppy seed |
1/4 teaspoon curry powder |
10 plain croissants, split |
10 slices deli ham |
10 slices swiss cheese |
Directions:
1. In a bowl, combine the butter, mustard,onions, poppy seeds and curry powder. Spread over cut sides of croissants.
2. Place a slice of ham and cheese on each croissant: replace tops. Wrap individually in foil.
3. Bake at 325°F for 15-20 minutes or until heated through.
4. Serve immediately.
|
|