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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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FRENCH FRIED ONION RINGS This recipe came from an estate sale. I obtained it when I purchased the family collection from the Bromsey Estate in Jacksboro, Texas in 1990. Ingredients:
1 large sweet onion cut into 1/4 slices |
1/2 cup milk |
3/4 cup plain dried bread crumbs |
1 teaspoon chili powder |
1/2 teaspoon salt |
1 tablespoon plus 1 teaspoon vegetable oil |
Directions:
1. In rectangular glass baking dish combine onion and milk then let stand 30 minutes turning often.
2. On wax paper combine bread crumbs, chili powder and salt.
3. Preheat oven to 450 then spray nonstick jelly roll pan with cooking spray.
4. Turn onion rings into bread crumb mixture to coat then place onion rings in pan.
5. Drizzle evenly with oil then bake 5 minutes on each side.
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