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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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I've made this salad dressing for years. We haven't had store bought for as long as we can remember. Our home is never without a jar of this in the fridge..we love it ! Ingredients:
1 cup ketchup |
1 cup vegetable oil |
1 cup sugar |
1/2 cup vinegar |
1 teaspoon paprika |
1 teaspoon garlic salt |
1 finely grated onion |
Directions:
1. Put all ingredients in a large jar with a tight fitting lid (I use a Mason canning jar).
2. Shake very well. Chill for one hour before using.
3. This dressing gets thicker as it sits.
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