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French Breakfast Muffins
 
recipe image
Prep Time: 15 Minutes
Cook Time: 20 Minutes
Ready In: 35 Minutes
Servings: 15
From a collection of muffin recipes I recently found.
Ingredients:
1/3 cup shortening
1/2 cup sugar
1 egg
1 1/2 cups flour or 1 1/2 cups cake flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 cup milk
3/4 cup sugar
1 1/2 teaspoons cinnamon
1/2 cup butter (1 stick melted) or 1/2 cup margarine (1 stick melted)
Directions:
1. Heat oven to 350 degrees. Grease 15 medium muffin cups.
2. Mix thoroughly shortening, 1/2 cup sugar, egg.
3. Stir in flour, baking powder, salt and nutmeg alternately with the milk.
4. Fill the muffin cups 2/3 full. Bake 20-25 minutes.
5. Topping: Mix 3/4 cup sugar and the cinnamon. Immediately after baking, roll puffs in melted butter, then in cinnamon-sugar mix.
By RecipeOfHealth.com