Freezer Dinner Rolls Recipe

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Freezer Dinner Rolls
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Ingredients:

  • 5 1/2 cups flour, up to 6 1/2 cups
  • 1/2 cup sugar
  • 1 1/2 tsp salt
  • 2 (1/4 oz) packages active dry yeast
  • 1 1/4 cups water
  • 1/2 cup milk
  • 1/3 cup margarine
  • 2 large eggs

Directions:

  1. In a large bowl thoroughly mix 2 cups flour, sugar, salt and active dry yeast.
  2. Combine water, milk and margarine in a saucepan; heat until 120 to 130 degrees F (margarine does not need to melt).
  3. Gradually add to dry ingredients and beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Add eggs and 1/2 cup flour; beat at high speed 2 minutes, scraping bowl occasionally.
  4. Stir in enough additional flour to make a soft dough.
  5. Turn out onto lightly floured board; knead until smooth and elastic, about 8 to 10 minutes.
  6. Cover with plastic wrap, then a towel, let rest 20 minutes.
  7. Punch down dough again; shape into desired shapes for dinner rolls.
  8. Place on greased baking sheets; cover with plastic wrap and foil, sealing well.
  9. Freeze until firm.
  10. Transfer to plastic bags (freeze up to 4 weeks).
  11. TO BAKE: Remove from freezer; place on greased baking sheets.
  12. Cover; let rise in warm place, free from draft, until doubled in bulk, about 1 1/2 hours.
  13. Bake at 350 degrees F 15 minutes, or until golden brown and done.
  14. Remove from baking sheets and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1586.16 Kcal (6641 kJ)
Calories from fat 549.86 Kcal
% Daily Value*
Total Fat 61.1g 94%
Cholesterol 93.61mg 31%
Sodium 5516.89mg 230%
Potassium 624.9mg 13%
Total Carbs 227.74g 76%
Sugars 16.23g 65%
Dietary Fiber 26.6g 106%
Protein 35.86g 72%
Vitamin A 0.2mg 6%
Iron 13.8mg 77%
Calcium 672.6mg 67%
Amount Per 100 g
Calories 313.99 Kcal (1315 kJ)
Calories from fat 108.85 Kcal
% Daily Value*
Total Fat 12.09g 94%
Cholesterol 18.53mg 31%
Sodium 1092.1mg 230%
Potassium 123.7mg 13%
Total Carbs 45.08g 76%
Sugars 3.21g 65%
Dietary Fiber 5.27g 106%
Protein 7.1g 72%
Iron 2.7mg 77%
Calcium 133.2mg 67%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 36
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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