Directions:
- In a large bowl, combine cabbage and salt; let stand for 1 hour.
- In a large saucepan, combine the sugar, vinegar, water, celery seed and mustard seed. Bring to a boil; boil for 1 minute. Remove from the heat; cool.
- Add the carrot, green pepper and vinegar mixture to the cabbage mixture; stir to combine. Transfer to large freezer bags; seal and freeze for up to 2 months.
- Remove from the freezer 2 hours before serving. Serve with a slotted spoon. Yield: 10 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 127.3 Kcal (533 kJ) | ||
| Calories from fat | 1.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.12g | 0% | |
|---|---|---|---|
| Sodium | 256.21mg | 11% | |
| Potassium | 212.52mg | 5% | |
| Total Carbs | 30.91g | 10% | |
| Sugars | 26.77g | 107% | |
| Dietary Fiber | 3.13g | 13% | |
| Protein | 1.14g | 2% | |
| Vitamin C | 40mg | 67% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 46.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 79.47 Kcal (333 kJ) | ||
| Calories from fat | 0.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.08g | 0% | |
|---|---|---|---|
| Sodium | 159.95mg | 11% | |
| Potassium | 132.68mg | 5% | |
| Total Carbs | 19.3g | 10% | |
| Sugars | 16.71g | 107% | |
| Dietary Fiber | 1.96g | 13% | |
| Protein | 0.71g | 2% | |
| Vitamin C | 25mg | 67% | |
| Iron | 0.1mg | 1% | |
| Calcium | 28.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Green Tomato Relish
Red sweet peppers, Green tomatoes, Onions, Head cabbage and 8 more.. -
Easy Bread and Butter Pickles
Dozen cucumbers, approximately, Onions, White sugar and 5 more.. -
Honey Pickled Salmon
Boneless skinless salmon, cut into 1-inch chunks, Salt and 14 more.. -
Hot Dog Relish
Green tomatoes, Onions, Cabbage, Sweet red peppers and 8 more.. -
Green Tomato Relish
Ground onion, Ground cabbage, about 1 large head and 8 more.. -
Mom's Beef Stew
Beef stew meat, cut into 3/4-inch cubes, Potato starch and 10 more.. -
Freezer Slaw
Heads cabbage, shredded (about 16 cups), Salt, Sugar and 6 more.. -
Pork 'n' Slaw Sandwiches
Cider vinegar, Sugar, Canola oil, Dijon mustard and 10 more.. -
Norwegian Coleslaw
Head of cabbage, Salt, Sugar, White vinegar, Mustard seeds and 5 more.. -
Norwegian Coleslaw
Head cabbage, Salt, Sugar, Vinegar, Mustard seed and 5 more.. -
Sweet and Sour Slaw
White sugar, Cider vinegar, Cold water, Salt, Mustard seed and 5 more..
Also Try
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
