Fragrant Apricot and Lime Mousse

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 6

Ingredients:

15 ounce(s) cream cheese

8 ounce(s) apricot flavored yogurt

7 ounce(s) white chocolate melted

8 ounce(s) apricots proceed

2 tablespoon(s) cointreau liqueur

8 ounce(s) whipping cream whipped

1 ounce(s) gelatine

8 ounce(s) water

6 ounce(s) lime juice

1 tablespoon(s) lime rind

Directions:

1. ) Prepare dessert cups for the mousse
2. ) Pour 8 oz cold water over gelatin and put aside
3. ) Proceed ripe apricots in the food-processor until fine puree
4. ) Add Cointreau liqueur, lime juice and lime rind - put aside
5. ) Beat cream cheese and apricot yogurt until incorporated
6. ) Melt white chocolate over shimmering water and gently whisk into cream cheese mixture
7. ) Melt gelatine over shimmering water and whisk into apricot-lime juice mixture
8. ) Combine cream cheese and apricot-lime mixtures
9. ) Beat whipping cream and fold into apricot cream
10. ) Pour apricot-lime mousse into dessert cups and put to cool down into fridge for 1-2 hours

By RecipeOfHealth.com