 |
Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 4 |
|
This is a real kid winner recipe. I use chocolate pudding because that is what my family likes. Substitute what your family likes and enjoy Ingredients:
3/4 cup nuts, chopped |
1 1/2 cups flour |
3/4 cup margarine, melted |
1 cup sugar |
8 ounces cool whip |
1 (8 ounce) package cream cheese |
2 (3 ounce) packages instant chocolate pudding mix |
3 cups milk |
2 teaspoons vanilla |
Directions:
1. Bake at 400° the following ingredients: nuts, flour, and melted margarine.
2. Mix in mixer: sugar, Cool Whip and cream cheese.
3. Spread over crust.
4. Mix instant chocolate pudding, milk and vanilla.
5. Spread over Cool Whip/cream cheese layer.
6. Spread rest of Cool Whip on this.
7. Sprinkle with shredded chocolate or nuts.
8. Refrigerate several hours.
|
|