Four-Cheese Ravioli with Mushrooms Recipe

Posted by
Rate It!
Four-Cheese Ravioli with Mushrooms
Add your photo!


  • 2 tbsp olive oil
  • 1/2 stick (1/4 cup) unsalted butter
  • 2 medium shallots , thinly sliced crosswise
  • 8 oz presliced fresh cremini mushrooms
  • 5 oz presliced fresh shiitake caps
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 (16- to 20-oz) package fresh or frozen four-cheese ravioli


  1. Heat oil and 2 tablespoons butter in a 12-inch heavy skillet over moderately high heat until foam subsides, then cook shallots, stirring, until golden, about 2 minutes.
  2. Add mushrooms and increase heat to high, then sauté, stirring, until liquid mushrooms give off is evaporated and mushrooms are golden, about 4 minutes. Add wine and boil until liquid is evaporated and mushrooms are tender, about 2 minutes. Stir in salt, pepper, parsley, and remaining 2 tablespoons butter until butter is melted.
  3. While mushrooms are sautéing, cook ravioli in a large pot of boiling salted water, stirring occasionally, until ravioli are al dente. Drain in a colander.
  4. Return drained ravioli to large pot and add mushroom mixture, stirring gently until combined.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.42 Kcal (2049 kJ)
Calories from fat 308.84 Kcal
% Daily Value*
Total Fat 34.32g 53%
Cholesterol 76.6mg 26%
Sodium 703mg 29%
Potassium 585.16mg 12%
Total Carbs 34.87g 12%
Sugars 10.44g 42%
Dietary Fiber 3.33g 13%
Protein 9.26g 19%
Vitamin C 18.6mg 31%
Vitamin A 0.3mg 9%
Iron 2.4mg 14%
Calcium 153mg 15%
Amount Per 100 g
Calories 181.34 Kcal (759 kJ)
Calories from fat 114.43 Kcal
% Daily Value*
Total Fat 12.71g 53%
Cholesterol 28.38mg 26%
Sodium 260.47mg 29%
Potassium 216.81mg 12%
Total Carbs 12.92g 12%
Sugars 3.87g 42%
Dietary Fiber 1.23g 13%
Protein 3.43g 19%
Vitamin C 6.9mg 31%
Vitamin A 0.1mg 9%
Iron 0.9mg 14%
Calcium 56.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 12
  • 13

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top