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Football Cheese Ball
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 18
Your pigskin party isn't complete without this cute and tasty cheese ball! Serve with your favorite crackers.
Ingredients:
2 (8 ounce) packages cream cheese, softened
1 cup shredded cheddar cheese
1/4 cup finely chopped green onions
2 tablespoons worcestershire sauce
1/2 (1.25 ounce) package taco seasoning mix
1/2 slice american cheese, sliced into strips
Directions:
1. Mix together the cream cheese, shredded Cheddar, green onion, Worcestershire sauce, and taco seasoning mix in a large bowl. Press the cheese mixture into a ball, turn it out onto a sheet of plastic wrap.
2. Use the plastic wrap to press the cheese ball into the shape of a football by flattening the ball and rounding each end. Place the cheese football on a plate, arrange the strips of American cheese like laces on the top of the cheese football. Cover and refrigerate for at least 2 hours.
3. Remove the cheese ball from the refrigerator 30 minutes before serving.
By RecipeOfHealth.com