Foil Wrapped Bbq Potatoes Recipe

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Foil Wrapped Bbq Potatoes
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Ingredients:

Directions:

  1. Take several sheets of alluminum foil and make a large t-packet out of it using several layers. Spray with Pam. Toss all other ingredients together in a food locked bag or bowl and put onto foil then wrap into a packet. Grill on indirect heat for 1 hour or until potatoes are tender. Can be baked in preheated oven for approximately 1 hour 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 650.24 Kcal (2722 kJ)
Calories from fat 126.92 Kcal
% Daily Value*
Total Fat 14.1g 22%
Sodium 1272.15mg 53%
Potassium 2076.94mg 44%
Total Carbs 122.13g 41%
Sugars 26.47g 106%
Dietary Fiber 19.32g 77%
Protein 12.12g 24%
Vitamin C 75.1mg 125%
Vitamin A 7.1mg 238%
Iron 31.4mg 174%
Calcium 206.7mg 21%
Amount Per 100 g
Calories 89.27 Kcal (374 kJ)
Calories from fat 17.42 Kcal
% Daily Value*
Total Fat 1.94g 22%
Sodium 174.65mg 53%
Potassium 285.13mg 44%
Total Carbs 16.77g 41%
Sugars 3.63g 106%
Dietary Fiber 2.65g 77%
Protein 1.66g 24%
Vitamin C 10.3mg 125%
Vitamin A 1mg 238%
Iron 4.3mg 174%
Calcium 28.4mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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