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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 10 |
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This is a mix in a Qt jar. Make them ahead as last minute gifts or as a kitchen staple. Makes a great gift for last minute guests at Christmas Ingredients:
focaccia mix in a jar |
1 package yeast |
1 tablespoon granulated sugar |
1 1/2 teaspoons crushed red pepper flakes |
1 1/2 teaspoons dried rosemary |
1 1/2 cups bread flour |
1/2 teaspoon salt |
Directions:
1. Combine and pour into an airtight container.
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3. Attach the following instructions on a gift tag if giving as a gift.
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5. Focaccia
6. Contents of jar
7. 1/2 cup warm water
8. 4 tablespoons olive oil, divided
9. Salt
10. Pesto
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12. Directions:
13. Blend contents of jar, warm water and 2 tablespoons olive oil with a dough hook or wooden spoon until smooth.
14. If it is dry, add water by the tablespoon.
15. If it sticks, add a bit of flour.
16. Knead until smooth.
17. Transfer to an oiled bowl, turn to oil all over, cover and let rise until doubled.
18. Preheat oven to 425 degrees F.
19. Punch dough down and roll into a 13 x 9-inch rectangle.
20. Brush with remaining oil.
21. Sprinkle with salt; bake 5 minutes.
22. Pop air bubbles with a fork and continue baking until golden, about 8 minutes more.
23. Remove from pan and cut into 3-inch squares.
24. Serve warm with pesto.
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