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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 8 |
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Ingredients:
4 ounces cream cheese |
2 eggs, room temperature |
1/4 cup whey protein powder |
1/2 cup pork rind, flour |
1/8 teaspoon baking powder |
1/4 cup parmesan cheese |
1/2 tablespoon garlic powder |
2 cups pizza cheese |
Directions:
1. Soften the cream cheese and then beat the eggs in ONE AT A TIME.
2. Then add the whey protein powder, pork rind flour, baking powder, seasonings and mix up.
3. It will get somewhat thick.
4. Then add the pizza cheese.
5. Line a cake pan with parchment paper and spray generously with Pam Spread sticky batter evenly in cake pan Bake for 15 minutes at 425.
6. If it's not brown enough for you, you can broil it for ONLY 2 minutes or less (or it will burn).
7. Remove from oven, brush with olive oil and bake for 3-4 more minutes.
8. Then let it sit to cool for about 10 minutes.
9. Different topping may be added (sun-dried tomatoes, basil, etc.).
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