Flourless Chocolate Banana Cake |
|
 |
Prep Time: 7 Minutes Cook Time: 25 Minutes |
Ready In: 32 Minutes Servings: 6 |
|
This gluten-free, grain-free cake is quick and easy healthy dessert for the whole family. Here's the full recipe: /flourless-chocolate-banana-cake/ Ingredients:
3 large eggs, separated |
1/4 teaspoon celtic sea salt |
1/2 cup agave nectar |
1/4 cup grapeseed oil |
1 cup mashed ripe banana (about 2 bananas) |
1/2 cup cocoa powder |
Directions:
1. In a blender, whip egg yolks, agave and salt on medium for 1-2 minutes.
2. Add grapeseed oil and mashed banana and blend for another minute or two.
3. Blend in cocoa powder.
4. Grease a 9-inch springform pan and pour batter into pan.
5. Bake at 350° for 25-30 minutes.
|
|