Finnish Kropser (Baked Pancakes) Recipe

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Finnish Kropser (Baked Pancakes)
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  • 3 eggs
  • 1/2 cup white sugar
  • 1 tsp salt
  • 2 cups milk
  • 1 1/4 cups all-purpose flour
  • 1/4 cup butter


  1. Preheat oven to 450 degrees F (230 degrees C)
  2. In a medium bowl stir together sugar, flour, and salt. Add eggs and milk. Beat with an electric mixer until blended. Batter will be very thin. Melt butter in the baking pan. Turn the pan to be sure all of the sides are coated then stir the remaining butter into the batter.
  3. Pour batter into the baking pan and bake for 30 minutes. It will puff up when baking, and flatten when cool.Cut into squares and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1564.41 Kcal (6550 kJ)
Calories from fat 546.57 Kcal
% Daily Value*
Total Fat 60.73g 93%
Cholesterol 622.85mg 208%
Sodium 2729.29mg 114%
Potassium 1129.05mg 24%
Total Carbs 204.57g 68%
Sugars 83.3g 333%
Dietary Fiber 4.69g 19%
Protein 48.05g 96%
Vitamin A 0.6mg 19%
Iron 4.2mg 23%
Calcium 710.8mg 71%
Amount Per 100 g
Calories 173.63 Kcal (727 kJ)
Calories from fat 60.66 Kcal
% Daily Value*
Total Fat 6.74g 93%
Cholesterol 69.13mg 208%
Sodium 302.92mg 114%
Potassium 125.31mg 24%
Total Carbs 22.7g 68%
Sugars 9.25g 333%
Dietary Fiber 0.52g 19%
Protein 5.33g 96%
Vitamin A 0.1mg 19%
Iron 0.5mg 23%
Calcium 78.9mg 71%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.5
  • 42

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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