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Prep Time: 5 Minutes Cook Time: 12 Minutes |
Ready In: 17 Minutes Servings: 12 |
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Based on a recipe from Karen Berg Douglas' book, Scandinavian Sweet Treats. Ingredients:
1 cup flour |
1/4 teaspoon baking soda |
1 teaspoon ground cinnamon |
1 teaspoon ground cardamom |
1 egg |
3/4 cup sugar |
1/2 cup butter, melted |
Directions:
1. In large bowl, mix together flour, baking soda, cinnamon and cardamon.
2. In another bowl, beat egg until frothy.
3. Beat sugar and butter into egg. Mix well.
4. Add wet ingredients to dry ingredients. Mix until batter is smooth.
5. Drop by teaspoonfuls onto greased and floured cookie sheet.
6. Bake in 350° oven for 10 to 12 minutes or until brown.
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