Fig Stuffed With Blue Cheese |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1820 |
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This is a delightful summer snack which can be enjoyed with a nice glass of wine while having friends over for the day or night! Ingredients:
1 jar fig preserve |
1 wedge blue cheese of your choice |
Directions:
1. Take out all the figs from the jar and cut each one in half.
2. Cut the blue cheese to fit the fig.
3. Press the blue cheese in each halfed fig.
4. Place all of the stuffed figs on a serving plate and drip the sauce that's left in the jar over everything.
5. Simply a pleasant delight!
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