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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 30 |
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I attended a cooking class last week and this is something we made. Not sure on the exact measurements but it's SO yummy, easy and elegant! Ingredients:
8 oz goat cheese |
8 oz fig preservers |
1 large yellow onion (sliced) |
2 loafs of french bread |
Directions:
1. In a large non-stick pan caramelize your onion slices until translucent and dark in color.
2. Pre-Heat Oven to 350 Degrees
3. Cut your French Break into 1/2 slices and arrange in one layer on a cookie sheet.
4. Bake until golden brown but not burnt.
5. Top each cristini with a layer of goat cheese, fig preserves and the caramelized onions
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