Fig and Blue Cheese Bruschetta |
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Prep Time: 4 Minutes Cook Time: 10 Minutes |
Ready In: 14 Minutes Servings: 12 |
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From Southern Living Magazine, great holiday appetizer, quick and easy Ingredients:
1 -2 french baguette, cut into 36 slices 1/2-inch thick |
3 ounces cream cheese |
2 ounces crumbled blue cheese |
1/2 cup fig preserves or 1/2 cup jam |
Directions:
1. Broil baguette slices in oven on baking sheet 3 inches from heat for 1-2 minutes or until lightly toasted.
2. Turn oven to 350.
3. Stir together cream cheese and blue cheese in a small bowl until well blended. Spread 1/2 teaspoon of cheese mixture onto baguette slices and top with 1/2 teaspoon fig preserves.
4. Bake at 350 on middle rack for 8-10 minutes, or until throughly heated.
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