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Prep Time: 20 Minutes Cook Time: 16 Minutes |
Ready In: 36 Minutes Servings: 12 |
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Ingredients:
3 cups shredded mexican blend cheese |
8 10-inch flour tortillas |
1/2 cup sliced jalapeno pepper |
nonstick cooking spray |
Directions:
1. Sprinkle 3/4 cup of cheese onto 4 tortillas.
2. Sprinkle the jalapeno peppers evenly over the cheese.
3. Place remaining tortillas on top, making sandwiches.
4. Spray a large skillet with nonstick cooking spray.
5. Place skillet over medium heat.
6. Place one tortilla sandwich in skillet.
7. Cook 1 to 2 minutes on each side or until the cheese melts.
8. Set sandwich aside and keep warm; repeat with remaining sandwiches.
9. Slice each sandwich melt into 12 wedges and serve.
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