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Fiesta Black Bean Salsa
Prep Time:
15 Minutes
Cook Time:
0 Minutes
Ready In:
15 Minutes
Servings:
1
This colorful black bean salad features the convenience of canned black beans and can be served with chips as an appetizer or as a topping for steak.
Ingredients:
1 (15-oz.) can black beans, rinsed and drained
1 cup frozen whole kernel corn, thawed
1/2 cup chopped red bell pepper
1/4 cup chopped green onion
1/4 cup chopped fresh cilantro
2 to 3 jalapeño peppers, seeded and minced
3 tablespoons fresh lime juice
1 tablespoon olive oil
1 teaspoon minced garlic
1/2 teaspoon kosher salt
1/2 teaspoon freshly ground mccormick gourmet collection black peppercorns
Directions:
1.
Stir together all ingredients in a large bowl. Cover and let stand at room temperature until ready to serve.
By RecipeOfHealth.com