 |
Prep Time: 7 Minutes Cook Time: 40 Minutes |
Ready In: 47 Minutes Servings: 6 |
|
easy, one dish meal. this is perfect for dinner after a long day. Update: I was in a hurry when originally posting this. This recipe came from the back of a soy sauce bottle. I tweaked it based on what were in the cabinets too. Thanks for all the suggestions on how to improve it- I agee that it is a base to work off of. Ingredients:
1 lb beef |
1 garlic clove, crushed |
1 medium onion |
1/4 cup soy sauce |
1/2 cup water |
1 (15 ounce) can tomatoes |
1/2 cup uncooked rice |
1 (1/2 lb) bag frozen green beans |
Directions:
1. Saute the beef until brown with the onion and garlic in a large pan with the lid on.
2. Add the soy sauce, water, and tomatoes. Heat until boiling.
3. Add the rice and green beans, lower heat.
4. Simmer for 30 minutes or until rice is soft.
|
|