Fha Chicken Chilies Casserole |
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Prep Time: 35 Minutes Cook Time: 120 Minutes |
Ready In: 155 Minutes Servings: 6 |
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FHA Chicken Chilies Casserole Ingredients:
6 chicken breasts |
10 3/4 ounces cream of celery soup |
10 3/4 ounces cream of mushroom soup |
milk (1 soup can full) |
12 tortillas, torn, divided |
1 (4 ounce) can green chilies, chopped, divided |
1 lb cheddar cheese, grated, divided |
Directions:
1. Bake chicken, wrapped in foil, at 400 degrees Fahrenheit for 1 hour.
2. Cut into bite sized pieces.
3. Blend cream of celery soup, cream of mushroom soup and milk in a bowl.
4. Layer 1/3 of the soup mixture, half the tortillas, chicken, onion, green chilies and cheese in a 9 x l3-inch baking dish.
5. Repeat with half the remaining soup mixture, remaining tortillas, chicken, onion, green chilies, remaining soup mixture and cheese.
6. Bake at 350 degrees Fahrenheit for 1 hour.
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