Print Recipe
Feta Pitas
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 6
Toasty pitas sprinkled with tasty toppings gave rave reviews from Tammy Smith's clan in Live Oak, Texas. These pizza-like snacks are fun and filling, she says.
Ingredients:
6 whole pita breads
1-1/2 cups (6 ounces) crumbled feta cheese
3 teaspoons italian seasoning
3/4 cup thinly sliced red onion
1 small tomato, thinly sliced
Directions:
1. Place pita breads on an ungreased baking sheet. Sprinkle with cheese and Italian seasoning. Top with onion and tomato.
2. Bake at 350° for 10-12 minutes. Cut into wedges if desired. Serve immediately. Yield: 6 servings.
By RecipeOfHealth.com