Print Recipe
Feta Olive Salad
 
recipe image
Prep Time: 10 Minutes
Cook Time: 0 Minutes
Ready In: 10 Minutes
Servings: 8
From Mr. Food
Ingredients:
1 (7 ounce) jar pimento stuffed olives, drained and coarsely chopped
1 (5 3/4 ounce) can pitted black olives, drained and coarsely chopped
1 large tomato, cored, seeded, and coarsely chopped
2 garlic cloves, minced
2 tablespoons olive oil
2 teaspoons red wine vinegar
1 (4 ounce) package crumbled feta cheese
Directions:
1. In a large bowl, combine all the ingredients; mix well.
2. Serve, or cover and chill until ready to serve.
By RecipeOfHealth.com