Feta Greek Salad

Prep Time: 15 Minutes

Cook Time: 0 Minutes

Ready In: 15 Minutes

Servings: 8

Traditional Greek flavors combine in this easy-to-make salad recipe.

Ingredients:

1 (10 ounce) bag italian blend salad greens

1/4 cup pitted kalamata olive

1/2 cup thinly sliced red onion, separated into rings

6 roma tomatoes, cut into wedges

1 medium cucumber, sliced

1 (6 1/2 ounce) jar marinated artichoke hearts, drained

1 tablespoon chopped fresh basil leaf

1/3 cup crumbled feta cheese

caesar salad dressing

Directions:

1. Combine all ingredients except feta cheese and dressing in large bowl; toss gently.
2. Sprinkle with cheese.
3. Serve with dressing.