Feta Cheese Turkey Burgers Recipe

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Feta Cheese Turkey Burgers
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Ingredients:

Directions:

  1. Preheat the oven 375 degrees.
  2. In a large bowl, combine turkey, feta cheese, olives, artichoke hearts, jalapeno peppers, oregano, and pepper. Mix together, and form into patties.
  3. Place patties in the oven. Cook for 20 minutes, turning halfway through.
  4. Serve on hamburger buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 341.64 Kcal (1430 kJ)
Calories from fat 200.43 Kcal
% Daily Value*
Total Fat 22.27g 34%
Cholesterol 115.01mg 38%
Sodium 1004.8mg 42%
Potassium 348.93mg 7%
Total Carbs 5.41g 2%
Sugars 1.95g 8%
Dietary Fiber 2.17g 9%
Protein 30.75g 62%
Vitamin C 9.8mg 16%
Iron 1.7mg 9%
Calcium 213.6mg 21%
Amount Per 100 g
Calories 168.51 Kcal (706 kJ)
Calories from fat 98.86 Kcal
% Daily Value*
Total Fat 10.98g 34%
Cholesterol 56.73mg 38%
Sodium 495.62mg 42%
Potassium 172.11mg 7%
Total Carbs 2.67g 2%
Sugars 0.96g 8%
Dietary Fiber 1.07g 9%
Protein 15.17g 62%
Vitamin C 4.8mg 16%
Iron 0.8mg 9%
Calcium 105.3mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.3
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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