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Feta Cheese in Olive Oil
 
recipe image
Prep Time: 15 Minutes
Cook Time: 0 Minutes
Ready In: 15 Minutes
Servings: 4
Another great light summer snack.
Ingredients:
14 ounces feta cheese
3 green onions
3 cloves garlic
1 teaspoon mixed herbs (i.e basil, oregano)
7 tablespoons olive oil
salt
pepper (ground fresh if possible)
Directions:
1. Cut Feta in to about 1/2 inch squares.
2. Cut onions.
3. Mince garlic.
4. Add olive oil.
5. salt and pepper to taste.
6. Blend everything.
7. Chill for 2 hours.
8. This is perfect for baguettes, or any other bread.
By RecipeOfHealth.com