Fat Free Chocolate Zucchini Muffins Recipe

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Fat Free Chocolate Zucchini Muffins
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Combine and beat egg whites, applesauce, sugar and vanilla extract.
  3. Stir in Zucchini.
  4. Mix dry ingredients and add to wet mixture. Mix well.
  5. Line muffin tin with muffin/cup cake papers.
  6. Fill 2/3 the way up.
  7. Bake for 19 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 105.43 Kcal (441 kJ)
Calories from fat 5.6 Kcal
% Daily Value*
Total Fat 0.62g 1%
Sodium 154.26mg 6%
Potassium 121.19mg 3%
Total Carbs 21.35g 7%
Sugars 6.93g 28%
Dietary Fiber 2.31g 9%
Protein 3.05g 6%
Vitamin C 6.4mg 11%
Iron 0.8mg 4%
Calcium 10.3mg 1%
Amount Per 100 g
Calories 175.07 Kcal (733 kJ)
Calories from fat 9.3 Kcal
% Daily Value*
Total Fat 1.03g 1%
Sodium 256.16mg 6%
Potassium 201.25mg 3%
Total Carbs 35.46g 7%
Sugars 11.51g 28%
Dietary Fiber 3.84g 9%
Protein 5.06g 6%
Vitamin C 10.6mg 11%
Iron 1.3mg 4%
Calcium 17.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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