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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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With only 117 calories each muffin, how can you go wrong? These are delicous and easy to make! Enjoy! Ingredients:
1 1/2 cup flour |
0.58 cup sugar (little over half a cup, i'd use 3/4 cup) |
2 tsp. baking powder |
1/2 tsp. baking soda |
1/2 tsp. salt (optional) |
1/2 tsp. cinnamon |
2 egg whites |
1.49 cup ripe bananas, mashed |
1/3 c. skim milk |
Directions:
1. Grease 12 muffin tin cups.
2. Combine flours, sugar, baking powder, baking soda, salt and cinnamon and stir thoroughly.
3. In a large bowl, beat egg whites lightly with a wire whisk or fork.
4. Stir in mashed banana, milk
5. Add flour mixture and stir until well blended.
6. Spoon into prepared muffin cups.
7. Bake at 400 degrees for 20 to 25 minutes or until firm to the touch.
8. Cool in pan for 5 minutes, then remove and cool on a wire rack.
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