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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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I got this recipe from a friend from work, and she got it from a Mexican restaurant. This is in other words rice water it tastes like a rice pudding drink.The original recipe requires you to use actual rice, but this is a fast, refreshing version. The rice flour can be found at your local grocery store in the hispanic isle. Tip: I like to use the pitcher to mix everything well with a spoon and the put the finished drink in an empty milk gallon container and give it all a good shake. Ingredients:
1 gallon water |
1 (14 ounce) can sweetened condensed milk |
1/2 cup of goya brand rice flour (or more) |
2 teaspoons vanilla extract |
1 teaspoon cinnamon |
sugar, to taste |
Directions:
1. Fill a measured pitcher with 3 cups of water. Add rice flour, vanilla, cinnamon and mix well.
2. This will ensure there aren't any clumps.
3. Add the rest of the water to the 1 gallon measure line, condensed milk and sugar (to taste) Stir and mix well. Enjoy!
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