Fast Cookies for Grandkids |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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When the grandkids come over and you need to make some cookies fast, this will do the trick. Easy and few ingredients. Ingredients:
2 cups all-purpose flour |
1 cup softened butter or 1 cup margarine |
1/3 cup sugar |
1 teaspoon vanilla |
Directions:
1. Heat oven to 425 degrees.
2. Combine flour, butter, sugar and vanilla in food processor or a large bowl. Combine until the mixture forms a dough.
3. Divide dough half. Divide each half into halves, and repeat until you have a total of 16 pieces.
4. Roll each of the 16 pieces into a ball and place on ungreased cookie sheet.
5. Bake for 7 minutes to 9 minutes or until lightly browned on edges.
6. Allow to cool for 2 minutes then remove from cookie sheets.
7. To decorate you can frost with ready made cake frosting and sprinkle with decorative sugar.
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