Directions:
- Coat a large baking sheet with non-stick cooking spray.
- In a large bowl, combine all ingredients except white chocolate.
- Place chopped chocolate in a medium-sized microwavable bowl. Microwave on HIGH for about 3 minutes, stirring halfway through. Stir until smooth.
- Pour melted chocolate over cereal mixture and stir until coated. Spread mixture onto prepared baking sheet. Refrigerate for at least 1 hour or until firm. Cut into 24 squares.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 320.22 Kcal (1341 kJ) | ||
| Calories from fat | 213.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.77g | 37% | |
|---|---|---|---|
| Cholesterol | 5.95mg | 2% | |
| Sodium | 65.08mg | 3% | |
| Potassium | 170.25mg | 4% | |
| Total Carbs | 22.97g | 8% | |
| Sugars | 20.53g | 82% | |
| Dietary Fiber | 1.89g | 8% | |
| Protein | 3.91g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.1mg | 6% | |
| Calcium | 98.4mg | 10% | |
| Amount Per 100 g | |||
| Calories | 361.18 Kcal (1512 kJ) | ||
| Calories from fat | 241.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.81g | 37% | |
|---|---|---|---|
| Cholesterol | 6.71mg | 2% | |
| Sodium | 73.4mg | 3% | |
| Potassium | 192.02mg | 4% | |
| Total Carbs | 25.91g | 8% | |
| Sugars | 23.15g | 82% | |
| Dietary Fiber | 2.13g | 8% | |
| Protein | 4.41g | 8% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 1.3mg | 6% | |
| Calcium | 111mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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